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Characteristics :

  • Origin of the meat: Ireland
  • Shot on the day of Aid after prayer
  • Weight: Between 18 and 22kg fiscal weight (cold carcass weight)
  • Ethical outdoor breeding
  • Lamb over 6 months
  • Nominative slaughtering certified by Achahada
  • Cutting and vacuuming included
  • Offal: Only heart and liver for health reasons

Your lambs are cut and vacuum packed for convenience! Check out the cutout below:

Collection and delivery schedule:

  • Tuesday 07/20 or Wednesday 07/21: Sacrifice of your lamb after the prayer of Aid
  • Wednesday 07/21 or Thursday 07/22: Cutting and vacuuming after 24 hours of rest of the meat
  • Friday 07/23 or Saturday 07/24: Pick up at our premises
  • Count + 24 hours for home delivery via Chronofresh!

Warning: Your lamb will be kept for 2 weeks in the premises of Allo Mouton (Excluding delivery) After this period, Allo Mouton reserves the right to donate your meat to an association in a situation of need.

AOG2021
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